The Centre for Quality Promotion and Assurance (CQPA) at the Durban University of Technology (DUT) recently undertook a meaningful visit to the non-profit organisation Food for Life South Africa (FFLSA) located in Newlands, Durban. This visit aligns with Food for Life South Africa’s vision of alleviating hunger in South Africa through the provision of freshly cooked, plant-based meals, served with love and compassion.
Food For Life Global, the umbrella organisation, is renowned as the world’s largest vegetarian food relief programme, serving over a million plates of cooked meals daily across various countrieIn a combined effort of team building and societal contribution in line with DUT’s ENVISION2030 society perspective, the Centre for Quality Promotion and Assurance team engaged in a hands-on community service activity at the Food for Life South Africa establishment. The team’s involvement included a thorough clean-up of the Food for Life facilities. This effort is crucial for maintaining the high standards of food safety and cleanliness that are essential for such a large-scale food relief operation.
The Centre for Quality Promotion and Assurance team had extended their community engagement by assisting in preparing and distributing meals at Avoca Primary School. This direct interaction provided the learners with nutritious meals and fostered a sense of community and support. By contributing their time and effort, the Centre for Quality Promotion and Assurance team directly experienced the impact of their work, witnessing the smiles and gratitude of the children who had benefited from the meals.In their commitment to social responsibility, the Centre for Quality Promotion and Assurance team’s unit made a significant donation to support the ongoing efforts of Food for Life South Africa. This financial contribution is aimed at enhancing the capacity of Food for Life South Africa to reach more individuals in need, thereby extending the reach and impact of their hunger alleviation programmes. The donation will help procure essential ingredients, and other resources necessary for preparing and distributing meals.
This initiative by the Centre for Quality Promotion and Assurance team not only underscores their dedication to quality promotion and assurance but also highlights their commitment to making a positive societal impact. By supporting Food for Life South Africa, the Centre for Quality Promotion and Assurance team is contributing to the broader goals of reducing hunger and promoting food security, which are vital components of the ENVISION2030 goals.
Overall, the Centre for Quality Promotion and Assurance team’s involvement with Food for Life South Africa is a testament to the power of collaborative efforts in addressing pressing social issues. Through volunteer work, community engagement, and financial support, the Centre for Quality Promotion and Assurance at DUT is helping to build a more equitable and nourishing future for all South Africans.
Pictured: The Centre for Quality Promotion and Assurance team donating their support to the Food for Life South Africa establishment.
Nozipho Radebe
