AUTUMN
GRADUATION

Waheeda Peters

PROVIDING ESSENTIAL SERVICES TO THE DUT COMMUNITY IN THE TIMES OF A PANDEMIC

The Durban University of Technology (DUT) continues to commend all its essential workers for their dedication and commitment

‘VIBRANT CAMPUSES’ ADDRESSES FOOD NUTRITION CONCERNS AT INSTITUTIONS OF HIGHER LEARNING

It was in 2018, that the Durban University of Technology (DUT) Food Science student, Siboniso Ngcobo while completing

SHANDU ENCOURAGES STUDENTS TO APPLY FOR THE MLSA PROGRAMME

Fourth-year ICT in Applications Development student, Lethokuhle Shandu hopes to harness technology to do good for her community

SURE AND SOTL TO JOINTLY HOST WEBINAR ON SPECIFICATIONS GRADING

The Supporting Undergraduate Research Excellence (SURE) and Scholarship of Teaching & Learning (SoTL) under the Centre for Excellence in

DANISA URGES ENTREPRENEURS TO NEVER GIVE UP ON THEIR DREAMS

“Never give up in your dreams, no matter how long it takes or how hard it is just

RENGADU ENCOURAGES FUTURE FOOD SCIENCE STUDENTS TO LEARN AS MUCH AS ONE CAN AND MAKE THE MOST OF IT

Danielle Rengadu, a food technologist and DUT Alumna shares insight into the exhilarating field of Food Science and